El Patio Original Menu

Carne asada, pollo asado, and 4 camarones a la parrilla. Served with rice beans and guacamole. Your choice of flour or corn tortillas.

Stir fried shrimp with onions, bell peppers, zucchini, cooked with a touch of butter in our special sauce and topped with melted cheese.

Spicy. Jumbo shrimps with our special ingredients, simmered in our spicy sauce.

Three generously proportioned fish tacos, filled with cabbage our special cream sauce and pico de gallo.

Three generously proportioned tacos served with shredded cabbage, our special cream sauce, avocado slices, and pico de gallo.

Fresh white fish fillet grilled and seasoned with our special blend of spices topped with our delicious garlic butter.

Tostada shells piled high with our ceviche mix of shrimp, tomatoes, onion, cilantro and cucumbers with sliced avocado on top.

Shrimp sautéed with bell peppers, tomato, onions, and our homemade sauce.

Stir fried shrimp with bell peppers, zucchini, mushrooms, green onions cooked in our authentic spices.

Stir fried shrimp, steak, and chicken with bell peppers, zucchini, mushrooms, and onions cooked in our authentic spices. Served with rice and beans and your choice of corn or flour tortillas.

Shrimp, octopus, and clam. Our cocktails are prepared with our homemade broth and fresh chopped onions, cucumbers, tomatoes, cilantro, and topped with avocado. Served chilled.

Our cocktails are prepared with our homemade broth and fresh chopped onions, cucumbers, tomatoes, cilantro, and topped with avocado. Served chilled.

Mild green Chile stuffed with melted monterey jack cheese, dipped in egg batter, fried ‘till golden and sautéed in a tomato and onion sauce.

Crisp folded over corn tortilla filled with beef or chicken, lettuce, cotija cheese and tomato slice.

Refried beans, beef or chicken, lettuce, tomato, and cotija cheese on a crispy tortilla shell.

Topped with sour cream and guacamole.

Beef, chicken, chile verde or cheese smothered in sauce and topped with melted jack cheese.

Two crispy corn tortillas, stuffed with shredded chicken or beef. Topped with sour cream, guacamole and cotija cheese.

Guadalajara style taco with your choice of meat, steak, pastor or grilled chicken. Garnished with whole beans, cilantro, onions, and green salsa.

Your choice of beans, chicken, beef or Chile verde and jack cheese.

Pork steamed in corn husk and covered with enchilada sauce.

Crisp folded over corn tortilla filled with beef or chicken, lettuce, cotija cheese and tomato slice.

Strips of chicken sautéed with bell peppers, zucchini, and onions covered with a sweet and savory sauce topped with melted jack cheese.

Tender boneless chicken breast smothered with bittersweet chocolate sauce fused with chiles and spices. A traditional family recipe.

Stir fried tender marinated chicken with bell pepper, mushrooms, and onions, cooked in a unique blend of spices.

Marinated grilled chicken breast in our lemon special sauce, served with green salsa.

3 grilled chicken tacos topped with chopped onions and cilantro, grilled jalapeño and green salsa.

A delectable cut of pork simmered for hours until it falls apart tender, then braised to provide a crispy finish.

A fresh blend of pork rinds, bell peppers, tomatoes, and onion cooked in our uniquely seasoned sauce.

Green chili made with pork, bell pepper, tomatillo, and tomatoes.

Three delicious tacos al pastor cooked in our ingredients to perfection. Topped with onions, cilantro. Grilled onions, jalapeño, and green salsa on the side.

3 carnitas tacos topped with onion and cilantro. Grilled jalapeños and salsa verde served on the side.

Grilled bread topped with mayo, Muenster cheese, tomatoes, lettuce, jalapeños, and red onions.

Steak or chicken grilled bread topped with mayo, muenster cheese, tomatoes, lettuce, jalapenos, and red onions.

Grilled bread topped with mayo, Muenster cheese, tomatoes, lettuce, jalapeños, and red onions.

A side of cheese, typically served as either shredded or in a dip form, featuring a blend of traditional Mexican cheeses.

Four freshly made corn tortillas, prepared in-house and ideal for complementing any Mexican dish.

Egg prepared your choice: over easy, medium, hard, sunny side up, or scrambled.

Savory Beans, Perfectly Seasoned Side Dish

Jalapeños, carrots, and onions, pickled in a tangy brine, offering a zesty spice to complement any dish.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A side of sour cream typically includes a smooth, creamy condiment that complements a variety of Mexican dishes.

Fresh chopped tomato, onion, cilantro, and jalapeño salsa. Available in cup, pint, or quart sizes.

Side of traditional mole sauce, often comprising a complex blend of chilies, dark chocolate, and spices, offering a unique depth of flavor. Commonly used to enhance various dishes.

Freshly prepared, creamy avocado dip, perfect for sharing.

Fresh Avocado Slices: Perfect Creamy Addition to Any Dish

Fluffy white rice, perfectly cooked to complement any meal.

Three handmade flour tortillas, prepared to complement any dish with their soft and pliable texture.

Jalapeños toreados are typically whole jalapeños, deep-fried or grilled, and seasoned with lime and salt.

Chips in three sizes: large, medium, small.

Salsa in three sizes: small, medium, large. Freshly prepared.

A pint of beans traditionally prepared, often served as a hearty complement to various dishes.

A quart of traditionally prepared beans, often featuring a blend of spices and ingredients like onions and peppers, simmered to create a rich and hearty side dish.

A pint of Mexican-style rice, typically simmered with a blend of tomatoes, onions, and traditional spices to achieve its distinctive flavor and color.

Quart of Mexican-style rice, typically includes a tomato base with a blend of onions, garlic, and traditional spices. Serves multiple portions.

Freshly Made Guacamole, Served in a Small Portion

Made with ripe avocados, typically includes cilantro, onion, tomato, and lime juice, mixed to a creamy consistency.

Generous serving of freshly made, creamy avocado dip with a hint of lime and cilantro.

The same great taste made with only pure cane sugar and served in a bottle.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Creamy rice and almond drink infused with cinnamon, topped with a sprinkle of ground cinnamon and a cinnamon stick.

Orange, cranberry, apple, pineapple, and clamato.

Mexican soda in various flavors including strawberry, tamarindo, mandarin, non-alcoholic sangria, mango, pineapple.

A refreshing beverage made by steeping tea leaves, then served chilled.

Tortilla chips on a bed of beans smothered with our mole sauce, covered with melted jack cheese and topped with sour cream and guacamole.

Six jumbo prawns stuffed with jack cheese, pepper, and wrapped in bacon then deep fried till golden brown served with our sauce and cucumbers.

Fresh avocado blended with the chef’s special ingredients accompanied with a side of pico de gallo and cotija cheese.

Quesadilla with meat. Served with sour cream, guacamole, lettuce and tomato.

Fried pork rinds with onion, tomato, jalapeños, and lemons. Your choice of corn or flour tortillas.

Four delicious guadalajara style tacos topped with meat, whole beans, cilantro, onion and a side of fresh tomatillo salsa. Pastor (grilled spicy pork), asada (steak), pollo (grilled chicken).

Tortilla chips on a bed of beans covered with mole, jack cheese, and topped with sour cream and guacamole.

Crispy chicken wings coated in spicy buffalo sauce, served with celery, carrot sticks, and a side of ranch dressing.

Crispy breaded shrimp served with fresh cucumber and tomato slices, accompanied by a tangy dipping sauce and a lemon wedge.

Half tray of Mexican rice, typically includes peas and carrots.

Refried beans in a half tray, typically includes pinto beans cooked and mashed.

Street tacos, small soft tortillas. Choice of Pastor (marinated pork), Asada (grilled beef), Pollo (chicken), or Carnitas (pork).

Crispy corn tortillas filled with shredded chicken, topped with lettuce, pico de gallo, cotija cheese, and sour cream.

Cheese, chicken, beef, or chile verde enchiladas in a half tray.

Roasted poblano peppers stuffed with cheese and topped with tomato sauce.

Mini burrito half tray. Choice of chicken, beef, chile verde, or bean and cheese.

Mixed greens, tomatoes, cucumbers, onions, choice of Ranch, Italian, Blue Cheese, Cilantro Ranch, or no dressing.